Cameron Mitchell Restaurants
SERVER - CLUCK NORRIS at BUDD DAIRY FOOD HALL (Food Services)
Find out what all the Cluck's about! Now Hirirng Servers for our grand opening in Budd Dairy Food Hall!
Summary: It is the responsibility of a server to sell and effectively serve quality products in a professional and hospitable manner to our guests. This requires thorough product knowledge competence in service procedures and commitment to guest satisfaction!
Essential Responsibilities: include the following and other responsibilities that may be assigned:
1. Adhere to standards of personal cleanliness, professional appearance and proper uniform. Displays attentive posture and confident friendly disposition at all times.
2. Exemplifies hospitality standards. Practices “name magic”. Answers guests, questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority.
3. Cooperates with management and co-workers to assists others with duties, if needed. Communicates suggestions for improvement in a positive fashion.
4. Exhibits punctuality and dependability.
5. Strictly adheres to laws governing the sale of alcoholic beverages.
6. Knows emergency procedures to the restaurant.
Hours Required: Will vary based on concept and operating hours of the specific location
RBRT Restaurant