Taos Ski Valley, Inc.
Dishwasher - 192 at The Blake Hotel (Finance)
Reliable attendance on all scheduled workdays.
Wash dishes, glasses, flatware, pots, and/or pans by machine or hand.
Keep up with a high volume of soiled dishes and utensils.
Empty and clean trash and recycling cans during slow periods.
Sweep and scrub floors daily or as spills occur.
Maintain clean and sanitary workstation at all times.
Reliable attendance on all scheduled workdays.
Assist in food preparation during slow periods.
Perform additional responsibilities, although not detailed, as requested by chef at any time.
Assist in the execution of any food and beverage special events and catering.
Place clean dishes, utensils, pots, pans, and other equipment in designated storage areas.
Personal Skills
Strong personal character and commitment to Taos Ski Valley, Inc.'s Commitments and Passions.
Provides a guest experience that exceeds the guest's expectations.
Ability to gracefully and humbly accept criticism and opportunities for growth.
Ability to stay positive, focused, and constructive when faced with setbacks, challenges and while working in an ever-changing environment.