Europastry USA
Supervisor - Coating Room - 3rd Shift (Finance)
The Supervisor-Coating Room is responsible for coordinating activities of workers engaged in hand tying knots, bagging or packing finished products and the Coating Room along with overseeing any required production and quality controls and records.
ESSENTIAL RESPONSIBILITIES & ACCOUNTABILITIES: include the following
Supervises workers engaged inManipulating, twisting or molding dough into specific shapes and or sizes including hand tying knots and have the ability to meet or exceed the set quota required per minute.Trains new employees on how to perform the varying functions of the job, to include different hand tied knots and bread.Inspects rolls or bread products for quality and specification, nonconforming product (shape, sizes, weight, color, appearance) or any inconsistencies in finish productResponsible for working in all areas of production, to include coating room bagging and packing breads and tying knots.Inspects defective products or boxesWorks as a team to help co-workers achieve goalsResponsible for rotating workers throughout the varying production areas for ergonomic safety, breaks and other business needs. Personally rotates with other workers at different intervals to maintain uniformity as wellAlerts Production Shift Manager of complications and situations that may arise.Assigns tasks according to work schedules and assigns breaks and lunch periodsPerforms activities of team assemblersEnsures metal detector testing records are completed and accurate, as requiredRegularly inspects product, ensuring the product meets all set specificationsRemoves samples at different intervals for quality control inspection.Responsible for meeting or surpassing the set quota for product make up, set by the CompanyFill out reports of metal detector and SPC weight consistencyMaintains clean and orderly work areaContributes to a continuous improvement culture.Attends company scheduled meetings when applicable (i.e., safety meetings, production meetings, department meetings.)Informs supervision of any problems or complications that may ariseAttends company scheduled meetings when applicable (i.e., safety meetings, production meetings, department meetings.).Participates in special projects and performs other duties as required
In addition to the essential duties and responsibilities listed above, all positions are also responsible for:
Meeting company standards pertaining to quantity and quality of work performed on an ongoing basis, performing all work related tasks in a manner that is in compliance with all Company policies and procedures.Adhering to Company policies, procedures, and directives regarding standards of workplace behavior in completing job duties and assignments. Must follow all Company Safety policies, as well as all GMP regulations and all lock-out/tag-out requirements according to OSHA requirements.
As an employee at Wenner Bakery, you must also be aware of issues associated with food safety and safe food handling practices that are relevant to your job. Formal training is not required, but in house Food Safety Training conducted by a qualified staff member is mandatory. You must know how to recognize, prevent and alleviate food safety hazards. This position requires good working knowledge of the SQF code.
What can Europastry/Wenner Bakery offer to you?
Competitive compensation package including: Medical, Dental, Vision, Life Insurance & ADD, STD, LTD, 401K, FSA, and Paid Time OffOngoing opportunities for development and career advancementExciting fast-paced entrepreneurial environment.