Dishwasher (Food Services)
Responsible for general cleanliness of the main kitchen dish area and other Food and Beverage kitchen prep areas. Wash and properly store all cooking utensils, china equipment, flatware and glassware.
Supervises: No supervisory duties are included in this position.
Education, Certification and Experience
Job Knowledge, Core Competencies and Expectations
Licenses and Special Requirements
Physical Demands and Work Environment
This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the job. May perform other duties as assigned.