VVS, Inc
Cafeteria Team Member - JBS - Ottumwa (Food Services)
Job Title: Cafeteria Worker
Supervisor: Unit Manager or Shift Supervisor
Status: Non-Exempt Full-Time
Summary
The Cafeteria Worker is responsible for performing all basic functions required to operate within a cafeteria setting. The employee in this position will perform job functions that include, but are not limited to cashiering, cooking, serving, prepping food items and dishwashing. Employees in this position will also assist in maintaining a clean and safe work environment.
Essential Duties and Responsibilities
This description intends to describe the general nature and level of work performed by employees assigned to this job. It is not intended to include all duties, responsibilities and qualifications.
Supervisory Responsibilities
This job has no supervisory responsibilities.
Qualifications
Equal Employment Opportunity
VVS Canteen is committed to hiring and developing the most qualified employees from the available workforce in the communities and surrounding areas we serve.
Equal employment opportunity has been, and will continue to be, a fundamental principle at VVS Canteen, where employment is based upon personal capabilities and qualifications without discrimination and retaliation because of veteran status, uniformed service member status, race, color, national origin or ancestry, creed, religion, sex, pregnancy (and related medical conditions), age, physical or mental disability, or any other protected characteristic as established by applicable local, state or federal law.