The Village School of Naples, Inc.
Cafeteria Attendant (Food Services)
The Cafeteria Attendant assists in the execution of lunch provided for students and employees by setting up and breaking down food stations, transporting prepared food from one place to another, serving, cleaning, and dish washing. This position reports directly to the Culinary Operations Manager and is a part of the Culinary Operations team. This position starts August 1. The schedule is School Year (August - June), Monday - Friday, 10 AM - 4 PM.
DUTIES AND RESPONSIBILITIES:
QUALIFICATIONS: